Chocolate Chip Unicorn Cookie Dough
I have a thing.
I just want to give you the recipe.
No write up.
Just food.
Chocolate Chip Unicorn Cookie Dough
Servings: 48 Tbsps
Calories: 82kcal
Ingredients
- ¾ cup coconut flour
- 1 tsp vanilla extract
- ¼ cup almond milk unsweetened, vanilla
- 3/4 cup light Agave Nectar
- 2 scoops whey protein powder vanilla
- 15 g Chocolate Chips 60% Cacao
- 2 cups cashew butter creamy
- Sprinkles
Instructions
- 1° In a large mixing bowl, combine all wet ingredients including cashew butter.
- 2° Add in flour and protein powder. Slowly stir.
- 3° Fold in sprinkles and chocolate chips.
- 4° Refrigerate to allow it to become slightly firm.
Notes
Can be kept in an airtight container in the refrigerator for up to 2 weeks.
If you’re interested in more recipes, visit Good Eats: Cooking through life & losing it!
