Baked Apple Raspberry Oat Bars
I have a thing.
I just want to give you the recipe.
No write up.
Just food.
Baked Apple Raspberry Oat Bars
Servings: 16
Calories: 167kcal
Ingredients
- 1 honeycrisp apple
- 1 ½ Tbsp butter
- 1 cup almond flour
- 1 cup all purpose gluten free flour
- ⅔ cup quick oats
- ½ tsp cinnamon
- ⅓ cup avocado oil
- ¼ cup maple syrup
- ½ tsp vanilla extract
- ½ cup raspberry jam
Instructions
- Peel and chop the apple.
- Place in a pan with the butter and allow to simmer for 10 mins. Stir to avoid burning.
- Preheat the oven to 350 Fahrenheit.
- Prepare an 8 x 8 cup baking dish with avocado oil spray.
- Mix dry ingredients in a bowl.
- Add wet ingredients (not apples or jam) and mix to form coarse crumbles.
- Pour 2/3 of the mixture into the base of the plate and press down to flatten.
- Bake for 10 minutes.
- Remove from oven and add apples and raspberry jam.
- Pour 1/3 remaining mixture on top.
- Bake for 25 to 30 minutes.
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